Fudge

Directions

1. 1
   Mix chips, vanilla and butter in a large bowl and set aside. Heat sugar and milk in a double boiler and boil until that can't be stirred down.
2. 2
   Boil 6 minutes, stirring constantly.
3. 3
   Pour boiling mixture over chips, vanilla and butter.
4. 4
   Mix well and pour into a 9 x 13-inch buttered cake pan.
5. 5
   Cut into squares when set.