Fudge
7 ingredients
8 steps
Ingredients
- 5 c. sugar
- 2 tsp. vanilla
- 1 lb. shelled pecans
- 12 oz. Nestle's semi-sweet chocolate chips
- 1 1/2 sticks butter
- 1 (13 oz.) can Carnation milk
- 1 pt. marshmallow cream
Directions
-
1Combine sugar, milk and butter.
-
2Bring to boil over medium heat.
-
3Boil for 8 minutes, stirring constantly.
-
4Remove from heat and add remaining ingredients.
-
5Beat with electric mixer for 3 to 5 minutes.
-
6Pour into buttered 9 x 13-inch pan.
-
7Store in freezer bags in deep freeze.
-
8Eat as desired.
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