Fudge

5 ingredients
9 steps

Ingredients

  • 1/2 lb butter (do not use margarine)
  • 3 cups brown sugar (packed)
  • 3/4 cup evaporated milk (carnation)
  • 3 cups icing sugar
  • 3/4 cup chopped walnuts

Directions

  1. 1
    In pot melt butter.
  2. 2
    Add brown sugar and evaporated milk.
  3. 3
    Bring to a medium boil.
  4. 4
    Boil for exactly 5 minutes.
  5. 5
    Remove from heat.
  6. 6
    Add icing sugar and mix well with electric mixer (Do this fast enough because it will start to harden around the edges of the pot).
  7. 7
    Add walnuts.
  8. 8
    Pour in a 9x9 square pan.
  9. 9
    Cool completely before cutting into squares.

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