Fudge

6 ingredients
6 steps

Ingredients

  • 4 cups sugar
  • 1 cup butter
  • 10 ounces evaporated milk
  • 7 ounces marshmallow cream (fluff)
  • 1 teaspoon vanilla
  • 24 ounces chocolate chips

Directions

  1. 1
    4 cups sugar, 1 cup butter, 10 oz Evaporated milk.
  2. 2
    Bring to a boil on medium heat stir continually for 10 minutes.
  3. 3
    Remove from heat then add:.
  4. 4
    7 oz marshmallow cream, 1 tsp vanilla, 24 oz chocolate chips
  5. 5
    Stir till well blended.
  6. 6
    Put into a baking pan to refrigerate till hard.

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