Fudge Brownies
8 ingredients
10 steps
Ingredients
- 1 stick butter
- 1/2 c. cocoa
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 c. flour
- 1/4 tsp. salt
- 1/2 c. nuts (optional)
Directions
-
1Preheat oven to 350°.
-
2Grease an 8 x 8 x 2-inch pan.
-
3In a medium saucepan, melt butter over low heat.
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4Remove from heat, add cocoa and stir until well blended.
-
5Add sugar and mix well.
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6Add eggs, one at a time, and beat well.
-
7Stir in vanilla, flour and salt.
-
8Do not overbeat.
-
9Fold in nuts.
-
10Spread in pan and bake 25 to 30 minutes.
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