Fudge Cookies

Directions

1. 1
   Cream the butter until light.
2. 2
   Gradually beat in the white and brown sugar until creamy and light.
3. 3
   Beat in the egg and vanilla.
4. 4
   Melt the chocolate in a small, heavy saucepan over very low heat.
5. 5
   Stir chocolate into the butter mixture.
6. 6
   Slowly stir in the salt and flour.
7. 7
   Combine thoroughly.
8. 8
   Stir in walnuts.
9. 9
   Shape into walnut-sized balls.
10. 10
    Make an indentation with your thumb in each cookie.
11. 11
    BAke 350 degrees for 10 to 12 minutes until just done.
12. 12
    Cool on a rack.