Fudge Crackles

10 ingredients
12 steps

Ingredients

  • 34 cup flour
  • 12 teaspoon baking powder
  • 14 teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • 3 unsweetened chocolate squares, chopped
  • 3 tablespoons butter
  • 12 teaspoon vanilla
  • 1 cup sugar
  • 3 large eggs
  • 12 cup pecans

Directions

  1. 1
    Combine flour, baking powder and salt.
  2. 2
    Set aside.
  3. 3
    Melt 1 cup of semi-sweet chips, unsweetened chocolate and butter in microwave.
  4. 4
    Let cool slightly.
  5. 5
    Beat sugar and eggs until thick and creamy.
  6. 6
    Mix in melted chocolate and vanilla.
  7. 7
    Stir in flour until just mixed.
  8. 8
    Fold in remaining semi-sweet chips and pecans.
  9. 9
    Chill 30 mins.
  10. 10
    Drop by rounded tablespoon fulls on to ungreased cookie sheet.
  11. 11
    Bake at 350 for 8 mins or until tops are cracked and shiny.
  12. 12
    Cool 3-5 mins and remove to wire racks to cool.

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