Fudge Frosting

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. shortening
  • 3 oz. unsweetened chocolate
  • 2/3 c. milk
  • 1/2 tsp. salt
  • 2 tsp. vanilla

Directions

  1. 1
    Mix all ingredients except vanilla in a 2 1/2-quart saucepan. Heat to rolling boil, stirring occasionally.
  2. 2
    Boil 1 minute without stirring.
  3. 3
    Place saucepan in bowl of ice water.
  4. 4
    Beat until frosting is smooth and spreading consistency.
  5. 5
    Stir in vanilla.

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