Fudge Frosting
5 ingredients
4 steps
Ingredients
- 2 c. sugar
- 1/2 c. unsweetened cocoa
- 1/2 c. milk
- 1 stick margarine
- 1 tsp. vanilla
Directions
-
1In a 2 or 3-quart saucepan, combine all ingredients, except vanilla.
-
2Bring to a rolling boil, stirring.
-
3A rolling boil is one that cannot be stirred down. Boil for 1 minute. Cool.
-
4Add vanilla.
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