Fudge Nougats

8 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 c. evaporated milk
  • 1/2 c. oleo
  • 1 (6 oz.) pkg. chocolate chips
  • 3/4 c. flour
  • 1 c. finely crushed graham cracker crumbs
  • 3/4 c. chopped nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar, milk and oleo in saucepan.
  2. 2
    Bring to a full rolling boil, stirring occasionally and watch it doesn't burn. Blend in the chocolate chips, flour, graham cracker crumbs, nuts and vanilla; mix well.
  3. 3
    Spread in well-buttered 12 x 8-inch pan. Cool.
  4. 4
    Cut into squares.

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