Fudge Or Penuche

6 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 12 marshmallows, cut into quarters (do not use miniatures)
  • 1/2 stick margarine
  • 1 c. coarsely chopped walnuts
  • 1 (5 oz.) can evaporated milk
  • 1 (6 oz.) pkg. chocolate bits (Fudge) or 1 (6 oz.) pkg. butterscotch bits (Penuche)

Directions

  1. 1
    Grease an 8 x 8-inch heavy aluminum pan.
  2. 2
    Cook in a 2-quart heavy saucepan; use a slotted spoon.

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