Fudge Pie

Directions

1. 1
   Melt margarine in heavy saucepan; add sugar, cocoa and flour. Stir well.
2. 2
   Add eggs.
3. 3
   Stir mixture.
4. 4
   Do not beat.
5. 5
   Add milk and vanilla.
6. 6
   Pour into a 9-inch unbaked pie shell and bake at 400° for 10 minutes.
7. 7
   Reduce to 350° for 20 to 25 minutes or until crust is brown.