Fudge Pie

7 ingredients
6 steps

Ingredients

  • 1 stick Butter
  • 3 Tablespoons Cocoa
  • 1 cup Sugar
  • 2 whole Eggs, Beaten
  • 1/2 cups Self-Rising Flour
  • 1 teaspoon Vanilla
  • 1/2 cups Chopped Pecans (optional)

Directions

  1. 1
    Melt butter and cocoa together (I do this in the microwave.)
  2. 2
    Add sugar; blend well.
  3. 3
    Add remaining ingredients, blending well.
  4. 4
    Pour into a greased 8-inch pie plate.
  5. 5
    Bake at 325F for 25 to 35 minutes.
  6. 6
    Serve warm with a big scoop of vanilla ice cream.

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