Fudge Pie

Directions

1. 1
   Melt chocolate and butter over very low heat in pan large enough to hold all ingredients.
2. 2
   Add ingredients in order listed, dry ingredients, eggs, vanilla and nuts, mixing well after each addition.
3. 3
   Pour into well buttered 10-inch pie dish.
4. 4
   Bake 350° for 25 minutes.
5. 5
   Allow to cool before cutting.
6. 6
   Serves 6.