Fudge Sauce

5 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 2 Tbsp. cocoa
  • 2 Tbsp. butter
  • 7/8 c. (1 small can) evaporated milk
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine butter, sugar and cocoa.
  2. 2
    Stir over low heat until just warm.
  3. 3
    Add milk; bring to a boil and boil rapidly until thickened, stirring constantly.
  4. 4
    Add vanilla.
  5. 5
    Will keep in refrigerator for a long time.

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