Fudge Sauce

7 ingredients
3 steps

Ingredients

  • 1/4 lb. butter
  • 1 sq. baking chocolate
  • 1/4 c. cocoa
  • 3/4 c. sugar
  • 1/2 c. thin cream
  • 1 tsp. vanilla
  • pinch of salt

Directions

  1. 1
    Melt butter and chocolate slowly in saucepan.
  2. 2
    Add remaining ingredients to melted mixture, stirring while bringing to a boil. Then chill.
  3. 3
    Warm in microwave or boiling water and use over ice cream.

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