Fudge Scotch Ring

Directions

1. 1
   Melt chocolate and
2. 2
   butterscotch
3. 3
   morsels
4. 4
   with Borden sweetened milk in
5. 5
   top of double boiler over hot (not boiling) water.
6. 6
   Stir
7. 7
   occasionally until
8. 8
   morsels melt
9. 9
   and
10. 10
    mixture begins to thicken. Remove from
11. 11
    heat.
12. 12
    Add
13. 13
    chopped nuts and vanilla.
14. 14
    Blend well.
15. 15
    Butter
16. 16
    round
17. 17
    cake pan or round casserole dish.
18. 18
    Put walnut halves around it.
19. 19
    Put mixture on top of nuts and add nut halves to the top of that.