Fudge Sunday Pie

Name: Fudge Sunday Pie
Ingredients: 1/2 gal. vanilla ice cream, softened; 1 box vanilla wafers; 1 c. evaporated milk; 1 c. semi-sweet chocolate morsels; 1 c. miniature marshmallows; 1/4 tsp. salt; 1 c. chopped pecans

7 ingredients

5 steps

Ingredients

1/2 gal. vanilla ice cream, softened
1 box vanilla wafers
1 c. evaporated milk
1 c. semi-sweet chocolate morsels
1 c. miniature marshmallows
1/4 tsp. salt
1 c. chopped pecans

Directions

1

Put milk, chocolate, marshmallows and salt in a 1-quart saucepan.
2

Stir over medium heat until chocolate and marshmallows melt completely and mixture thickens.
3

Cool to room temperature. Line bottoms and sides of two 9-inch pie pans with vanilla wafers. Spoon vanilla ice cream over vanilla wafers.
4

Cover with chocolate sauce and sprinkle with nuts.
5

Freeze until ready to serve.