Fudgil Scotch Ring

Name: Fudgil Scotch Ring
Ingredients: 1 (6 oz.) (1 c.) Nestle's semi-sweet chocolate morsels; 1 (6 oz.) pkg. (1 c.) Nestle's butterscotch morsels; 1 can Eagle Brand sweetened condensed milk (not evaporated); 1 c. coarsely chopped Diamond walnuts; 1/2 tsp. vanilla extract; 1 c. Diamond walnut halves

6 ingredients

8 steps

Ingredients

1 (6 oz.) (1 c.) Nestle's semi-sweet chocolate morsels
1 (6 oz.) pkg. (1 c.) Nestle's butterscotch morsels
1 can Eagle Brand sweetened condensed milk (not evaporated)
1 c. coarsely chopped Diamond walnuts
1/2 tsp. vanilla extract
1 c. Diamond walnut halves

Directions

1

Melt chocolate and butterscotch morsels with sweetened milk in top of double boiler over hot (not boiling) water.
2

Stir occasionally until morsels and mixture begin to thicken.
3

Remove from heat.
4

Add chopped walnuts and vanilla.
5

Blend well.
6

Chill 1 hour until mixture thickens.
7

Line bottom of 9-inch pie pan with 12-inch square of foil.
8

Place 3/4 cup walnut halves in bottom of pan, forming 2-inch wide flat ring.