Fudgy Pound Cake

12 ingredients
8 steps

Ingredients

  • 6 oz. cream cheese, softened
  • 1/2 cup butter
  • margarine
  • 2 tbsp. vanilla
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 4 oz. unsweetened chocolate, melted
  • 1-3/4 cup all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 cup milk

Directions

  1. 1
    Beat together cream cheese, butter, vanilla and sugars; beat until creamy.
  2. 2
    Beat in eggs.
  3. 3
    Stir in melted chocolate.
  4. 4
    Combine in separate bowl, flour, baking powder and salt.
  5. 5
    Add flour mixture alternately with milk, blending well after each addition.
  6. 6
    Spoon into well-greased Bundt pan.
  7. 7
    Bake at 350F for 55 to 60 minutes.
  8. 8
    Cool in pan for 20 minutes.

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