Fun And Easy Mints

Directions

1. 1
   Soften cream cheese.
2. 2
   Add powdered sugar, flavoring and coloring; mix.
3. 3
   When mixed into ball, knead like dough for several minutes.
4. 4
   Pinch small piece and roll into size of marble.
5. 5
   Roll in sugar and push into mold.
6. 6
   Unmold onto wax paper and let dry for 1 hour.
7. 7
   Best to let age for several days.
8. 8
   Can be frozen in a sealed container.