Funeral Potatoes

9 ingredients
3 steps

Ingredients

  • 32 ounces pkg hasbrowns
  • 1/2 cup melted butter
  • 1 can cream of mushroom
  • 12 ounces shredded american cheese
  • 1 small onion
  • 1 teaspoon salt
  • 8 ounces sour cream
  • 2 cups crushed cornflakes
  • 1/2 cup melted butter

Directions

  1. 1
    Place potatoes in a 9x13 pan; mix next 6 ingredients and pour over potatoes.
  2. 2
    Top with cornflakes and drizzle with melted butter.
  3. 3
    Bake uncovered 350 degrees for 45 minutes.

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