Funnel Cake

8 ingredients
5 steps

Ingredients

  • 3 eggs
  • 2 c. milk
  • 1/2 tsp. salt
  • 1/4 c. sugar
  • 3 to 4 c. flour (plain)
  • 2 tsp. baking powder
  • oil (for frying)
  • powdered sugar

Directions

  1. 1
    Beat the eggs.
  2. 2
    Add the sugar and milk.
  3. 3
    Sift 1/2 of the flour, salt and baking powder together.
  4. 4
    Add to the egg mixture. Beat the batter with mixer until smooth, adding as much flour as needed.
  5. 5
    Batter should be thin enough to pour.

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