Funnel Cakes
6 ingredients
5 steps
Ingredients
- 2 eggs
- 1 1/2 c. milk
- 2 c. plain flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- powdered sugar (to sprinkle on top)
Directions
-
1Mix the first 5 ingredients together.
-
2Use skillet or deep fryer.
-
3Have oil very hot.
-
4Use funnel. Hold funnel over oil and move in circular motion and then crisscross motion as you pour the batter through the funnel into the oil.
-
5After cake is a light golden brown, drain on paper towel and sprinkle with powdered sugar.
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