Funnel Cakes

Directions

1. 1
   Preheat oil in an electric skillet.
2. 2
   Mix all ingredients, then pour batter in
3. 3
   a small funnel a little at a time.
4. 4
   If the batter is too thick, add more milk.
5. 5
   When pouring batter in the oil, make a circle with the batter and crisscross it back and forth.
6. 6
   When the cake is brown on one side, turn and fry the second side until brown.
7. 7
   Remove the cake and place it on a paper towel.
8. 8
   Sprinkle with powdered or brown sugar and cinnamon.