Funnel Cakes
8 ingredients
6 steps
Ingredients
- 1 3/4 c. sifted flour
- 1 tsp. baking powder
- 1/8 tsp. baking soda
- pinch of salt
- 1/2 c. sugar
- 1 egg
- 1 c. milk
- vegetable oil (for frying)
Directions
-
1Sift dry ingredients.
-
2Beat egg in a bowl; add milk.
-
3Stir in dry ingredients until batter is like pancake batter.
-
4Heat oil about 1 inch deep (400°).
-
5Pour in hot grease in carefree design through a funnel.
-
6You decide the size of each cake.
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