Fusion Aloo Rasadar

12 ingredients
8 steps

Ingredients

  • 3 large potatoes, diced
  • 3 tomatoes, diced
  • 4 tablespoons oil
  • 1 teaspoon cumin seed
  • 1 pinch asafetida powder
  • 34 teaspoon turmeric powder
  • 34 teaspoon chili powder
  • 1 teaspoon coriander powder
  • 1 teaspoon salt
  • 1 cup water
  • 12 teaspoon garam masala
  • 1 cup dried Chinese mushrooms, shredded

Directions

  1. 1
    Heat oil and add cumin seeds and asafetida powder.
  2. 2
    Let it sizzle for about 30 seconds.
  3. 3
    Add in the tomatoes, turmeric, chilli, salt, and coriander powder and fry for 30 seconds.
  4. 4
    Add your potatoes in and fry for 2 minutes.
  5. 5
    Add in water, bring to a boil, lower to a simmer and cook, covered, for about 10 minutes.
  6. 6
    Stir in mushrooms and garam masala.
  7. 7
    Stir well for 1 min and cover for around another 5 minutes.
  8. 8
    Serve.

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