Gado Gado

Name: Gado Gado
Ingredients: -1 cup chopped onion; -2 medium cloves garlic, crushed; -1 cup pure peanut butter; -1 tbsp. honey or 2 tbsp. demarara sugar; -1/4-1/2 tsp. cayenne pepper; -juice of one lemon; -1-2 tbsp. freshly grated ginger root; -1 bay leaf; -1 tbsp. cider vinegar; -3 cups water; -1/2-2 tsp. salt; -dash of tamari; -2 tbsp. olive oil for frying

13 ingredients

1 steps

Ingredients

-1 cup chopped onion
-2 medium cloves garlic, crushed
-1 cup pure peanut butter
-1 tbsp. honey or 2 tbsp. demarara sugar
-1/4-1/2 tsp. cayenne pepper
-juice of one lemon
-1-2 tbsp. freshly grated ginger root
-1 bay leaf
-1 tbsp. cider vinegar
-3 cups water
-1/2-2 tsp. salt
-dash of tamari
-2 tbsp. olive oil for frying

Directions

1

{"0":"In a saucepan saute onions, garlic, bay leaf and ginger in 2 tbsp. oil and salt, until onion are clear, then add remaining ingredients. Mix thoroughly. Simmer on lowest setting for 25-35 minutes,","1":"stirring occasionally. Remove bay leaf.","2":"The sauce can be served over various cooked and raw vegetables:","3":"These either steamed or raw:","4":"shredded cabbage","5":"carrot slices","6":"celery spears","7":"These steamed:","8":"brocolli spears","9":"fresh whole green beans","10":"asparagus spears","11":"kohlrabi slices","12":"sliced potatoes","13":"peas","14":"cauliflower","15":"Raw:","17":"*fresh raw mung bean sprouts","18":"*tofu chunks","19":"*hard boiled egg slices","20":"*cucumber","21":"*tomatoes","22":"*watercress","23":"Garnish:","25":"sesame oil drizzle","26":"apples","27":"lemons","28":"oranges","29":"raisins","30":"toasted seeds and nuts","31":"NOTE:","32":"The variations here are endless! If you add less water, this is a wonderful dip! It can also be served over either a rice\/veggie or a pasta\/veggie base."}