Garden Pasta Bake

7 ingredients
7 steps

Ingredients

  • 6 oz. penne pasta
  • 1/2 c. chopped onion
  • 1 can tomatoes
  • 1 can whole kernel corn
  • 1 can green beans
  • 1 can cream of mushroom soup
  • 2 c. shredded Monterey Jack cheese

Directions

  1. 1
    Cook pasta as package directs.
  2. 2
    Cook onion in butter until tender.
  3. 3
    Add tomatoes, beans, 1/2 of cheese and soup.
  4. 4
    Add pasta, salt, pepper and oregano.
  5. 5
    Pour into 11 x 8 baking dish.
  6. 6
    Top with remaining cheese.
  7. 7
    Bake at 350° for 20 minutes.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Penne rigate, whole wheat macaroni product

A NOVA 1

Mostaccioli Pasta, Enriched Macaroni Product

Spartan

A NOVA 1

Enriched macaroni product, penne rigate, traditional

Spartan

A NOVA 1

Enriched macaroni product, rigatoni pasta, traditional

Spartan

A NOVA 1

Organic Penne Pasta

Gardentime

 Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

More Recipes to Try

Basic French Vinaigrette

6 ingredients

Pan Roasted Salmon With Olive Oil Mashed Potatoes And Salsa Verde

23 ingredients

Grilled Swordfish With Tomatoes And Oregano

1 ingredient

Apple Crisp - A Sweet, Fruity Favorite

6 ingredients

Kinda Thai Pasta Salad

15 ingredients

Spicy Thai Shrimp And Fettucine

12 ingredients

Puertorican Coconut Custard: "Tembleque"

5 ingredients

Oriental Chicken And Vegetables

12 ingredients

Classic Apple Crisp

8 ingredients

Dan Zehr'S White Chicken Chili

18 ingredients

Three Cheese, Potato, Pine Nut & Arugula Pizza

11 ingredients

Chez Panisse Baked Goat Cheese With Garden Salad

10 ingredients