Garden Slaw

12 ingredients
5 steps

Ingredients

  • 8 c. shredded cabbage
  • 2 carrots, shredded
  • 1 green pepper, cut in thin strips
  • 1/2 c. cold water
  • 1 envelope unflavored gelatin
  • 2/3 c. vinegar
  • 2 tsp. celery seed
  • 1 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 2/3 c. salad oil
  • 2/3 c. sugar
  • small onion, shredded

Directions

  1. 1
    Mix shredded cabbage, carrots, onion and green pepper. Sprinkle with 1/2 cup water; chill.
  2. 2
    Soften gelatin in 1/4 cup cold water.
  3. 3
    Mix sugar, vinegar, celery seed, salt and pepper in saucepan; bring to a boil.
  4. 4
    Stir in softened gelatin, cool until slightly thickened; beat well.
  5. 5
    Gradually beat in salad oil.

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