Garlic Balls

Directions

1. 1
   Roll dough into balls the size of a half dollar.
2. 2
   Place on ungreased cookie sheet.
3. 3
   Let stand 20 minutes or so.
4. 4
   Bake at 350° for 12 to 15 minutes until bottoms are golden. Do not cool.
5. 5
   Put warm, cooked garlic balls in a large bowl.
6. 6
   Season with salt and pepper, garlic powder, oregano, basil, parsley and olive oil. Stir frequently.
7. 7
   Add more seasoning to taste.