Garlic Balls

2 ingredients
7 steps

Ingredients

  • 2 pkg. bread dough
  • seasonings to taste

Directions

  1. 1
    Roll dough into balls the size of a half dollar.
  2. 2
    Place on ungreased cookie sheet.
  3. 3
    Let stand 20 minutes or so.
  4. 4
    Bake at 350° for 12 to 15 minutes until bottoms are golden. Do not cool.
  5. 5
    Put warm, cooked garlic balls in a large bowl.
  6. 6
    Season with salt and pepper, garlic powder, oregano, basil, parsley and olive oil. Stir frequently.
  7. 7
    Add more seasoning to taste.

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