Garlic Bread

7 ingredients
4 steps

Ingredients

  • 2 cloves garlic
  • 1/2 tsp. salt
  • freshly ground black pepper
  • 1/2 lb. (1 stick) butter
  • 1 tsp. chopped, dried thyme and basil
  • 1 tsp. chopped parsley
  • 1 loaf French bread

Directions

  1. 1
    Crush the garlic with the salt to a smooth paste and put in a bowl with the pepper, butter and herbs; cream well.
  2. 2
    Cut the loaf along in 1-inch slices to within 1/2 inch of the bottom.
  3. 3
    Spread the slices on each side with the garlic butter and press together again.
  4. 4
    Wrap in foil.

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