Garlic Bread Pie
8 ingredients
10 steps
Ingredients
- 1 loaf garlic bread
- 8 ounces cream cheese with tomato and basil
- 1 lb ground beef
- 4 ounces shredded cheese
- 1 (15 ounce) can Italian stewed tomatoes
- butter
- salt
- pepper
Directions
-
1Slice garlic bread into eight round slices.
-
2Brown meat, add tomatos. Heat until bubbly.
-
3Spread generous amounts of cream cheese on four slices of bread.
-
4Line bottom of 8 inch square baking pan with bread covered in cream cheese.
-
5Pour half of meat mix over the top and cover with half of the cheese.
-
6Pour over rest of meat mix.
-
7Butter the remaining bread and lay on top of meat.
-
8Cover with cheese.
-
9Bake 30-45 minutes until bubbly and cheese is melted.
-
10Salt and pepper to taste.
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