Garlic Broccoli

Directions

1. 1
   Cut off broccoli stems, save for soup or another recipe.
2. 2
   Cut broccoli into 2-inch florets.
3. 3
   Steam broccoli, covered, until crisp-tender, 4 to 5 minutes.
4. 4
   While broccoli is steaming, finely chop garlic and in a small skillet combine with oil, lemon juice, and salt and pepper to taste.
5. 5
   Heat garlic mixture over moderate heat until garlic is fragrant.
6. 6
   In a bowl toss broccoli with garlic mixture.
7. 7
   Note: If you love garlic, use two cloves.