Garlic Cheddar Biscuits

Name: Garlic Cheddar Biscuits
Ingredients: 1 1/4 cups Bisquick baking mix; 1/2 cup cheddar cheese; 1/2 cup water; 1/8 teaspoon Old Bay Seasoning (optional); Garlic Butter Topping; 1/4 cup unsalted butter, melted; 1/2 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon dried parsley

10 ingredients

4 steps

Ingredients

1 1/4 cups Bisquick baking mix
1/2 cup cheddar cheese
1/2 cup water
1/8 teaspoon Old Bay Seasoning (optional)
Garlic Butter Topping
1/4 cup unsalted butter, melted
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon dried parsley

Directions

1

Combine bisquick mix, cheese and old bay in a small bowl. Add water and stir until combined. (Dough will be slightly moist not runny).
2

Form dough into tablespoon-sized balls and line on greased baking sheet. Bake for about 10 minutes at 400 degrees until biscuits begin to brown and firm up.
3

While biscuits are in the oven, make the butter in a small bowl by combining the remaining ingredients and mixing well.
4

When biscuits come out of oven, brush with garlic butter.