Garlic Cheese Rolls

5 ingredients
3 steps

Ingredients

  • 1 lb. Cheddar cheese
  • 2 lb. pkg. cream cheese
  • 1 c. ground pecans
  • 1 button garlic
  • chili powder

Directions

  1. 1
    Grate Cheddar, then cream with cream cheese until smooth. Grind pecans and garlic; mix with cheese.
  2. 2
    After well mixed, roll into 3 rolls about 1 1/2 inches thick, then roll in chili powder to coat.
  3. 3
    Wrap in wax paper and refrigerate.

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