Garlic Chicken
6 ingredients
9 steps
Ingredients
- 4 chicken legs-thighs, skin removed (don't use boneless)
- 4 -6 medium potatoes, peeled and quartered (about 5 inch size)
- salt and pepper (to taste)
- 12 garlic cloves, unpeeled (the whole bulb)
- 14 cup butter (1/2 stick)
- 14-12 cup honey
Directions
-
1Place chichen in a 13x9 casserole dish with 1/4 cup melted butter or margarine.
-
2Sprinkle with salt and pepper.
-
3Place potatoes between chicken pieces.
-
4Place garlic cloves between chicken and potato pieces.
-
5Bake in a 400 degree oven for 40 minutes.
-
6Remove from oven, pour honey (I use the squirt bottle kind) all over chicken and potatoes.
-
7Set timer for 5 minutes.
-
8After timer goes off, baste the chicken with the pan juices and reset the timer for 5 more minutes.
-
9Repeat basting four more times for a total of 20 minutes.
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