Garlic Chip Cookies

13 ingredients
8 steps

Ingredients

  • 10 garlic cloves
  • boiling water
  • 1/2 c. maple syrup (real)
  • 1 c. butter, softened
  • 3/4 c. brown sugar
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 2 1/2 c. flour
  • 1 tsp. baking soda
  • 2 1/2 c. chocolate chips
  • 1/2 c. chopped nuts

Directions

  1. 1
    Drop garlic cloves into boiling water for about 5 minutes or until tender.
  2. 2
    Peel and chop garlic and soak in maple syrup for 20 minutes.
  3. 3
    Meanwhile, cream butter, sugars, eggs and vanilla until light and fluffy.
  4. 4
    Combine flour, baking soda and salt. Add to creamed mixture, then stir in chocolate chips and nuts. Drain garlic and add to cookie batter.
  5. 5
    Blend well.
  6. 6
    Drop batter by tablespoons onto ungreased cookie sheet 2 inches apart.
  7. 7
    Bake at 375° for 8 to 10 minutes until lightly browned.
  8. 8
    Makes 5 dozen.

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