Garlic Chip Cookies
13 ingredients
8 steps
Ingredients
- 10 garlic cloves
- boiling water
- 1/2 c. maple syrup (real)
- 1 c. butter, softened
- 3/4 c. brown sugar
- 3/4 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 tsp. salt
- 2 1/2 c. flour
- 1 tsp. baking soda
- 2 1/2 c. chocolate chips
- 1/2 c. chopped nuts
Directions
-
1Drop garlic cloves into boiling water for about 5 minutes or until tender.
-
2Peel and chop garlic and soak in maple syrup for 20 minutes.
-
3Meanwhile, cream butter, sugars, eggs and vanilla until light and fluffy.
-
4Combine flour, baking soda and salt. Add to creamed mixture, then stir in chocolate chips and nuts. Drain garlic and add to cookie batter.
-
5Blend well.
-
6Drop batter by tablespoons onto ungreased cookie sheet 2 inches apart.
-
7Bake at 375° for 8 to 10 minutes until lightly browned.
-
8Makes 5 dozen.
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