Garlic Lime Soup
5 ingredients
4 steps
Ingredients
- 1 quart good chicken stock
- 1/2 cup sliced garlic clove (not TOO thin)
- 3 tablespoons olive oil
- 1/2 cup lime juice
- 1/2 cup finely chopped cilantro (or chopped green onions if you are a cilantro-phobe)
Directions
-
1Saute garlic in oil SLOWLY til very soft and golden.
-
2Add broth, bring to a simmer, add lime juice and cilantro.
-
3Garnish with a few whole cilantro leaves.
-
4Obviously this can be played with--I've tossed in chopped avocado, crushed tortilla chips, chopped tomato, etc. But the basic simplicity is its beauty.
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