Garlic Lime Soup

5 ingredients
4 steps

Ingredients

  • 1 quart good chicken stock
  • 1/2 cup sliced garlic clove (not TOO thin)
  • 3 tablespoons olive oil
  • 1/2 cup lime juice
  • 1/2 cup finely chopped cilantro (or chopped green onions if you are a cilantro-phobe)

Directions

  1. 1
    Saute garlic in oil SLOWLY til very soft and golden.
  2. 2
    Add broth, bring to a simmer, add lime juice and cilantro.
  3. 3
    Garnish with a few whole cilantro leaves.
  4. 4
    Obviously this can be played with--I've tossed in chopped avocado, crushed tortilla chips, chopped tomato, etc. But the basic simplicity is its beauty.

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