Garlic Pasta

8 ingredients
4 steps

Ingredients

  • 2 Tbsp. oleo
  • 3 Tbsp. olive oil
  • 3 cloves garlic, crushed
  • 10 to 12 oz. pasta
  • 1 Tbsp. fresh chopped basil or 1/4 tsp. dried
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 c. fresh grated Parmesan cheese

Directions

  1. 1
    Heat oleo and olive oil in a saucepan.
  2. 2
    Add garlic and heat until garlic turns golden.
  3. 3
    Discard garlic.
  4. 4
    Set garlic mix aside.

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