Garlic Zucchini

Directions

1. 1
   Slice zucchini into half moons, 1/4 inch thick.
2. 2
   Salt & Pepper the zucchini.
3. 3
   Melt butter in skillet on med high heat.
4. 4
   Add garlic and zucchini, saute for about 10 min, stirring every 2 or so minutes.
5. 5
   When the zucchini have turned golden/dark brown in spots they're done!