Gehaktballen

5 ingredients
4 steps

Ingredients

  • 2 lb. ground meat
  • bread crumbs
  • dried parsley
  • 1 to 2 eggs
  • pepper and salt

Directions

  1. 1
    Mix hamburger meat, eggs, pepper and salt together in a bowl. Add parsley flakes.
  2. 2
    Make 4-inch balls out of it.
  3. 3
    Roll in bread crumbs.
  4. 4
    Fry in a pan.

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