Genuine Graham Cracker Bars

5 ingredients
6 steps

Ingredients

  • 1 cup brown sugar
  • 1 cup graham cracker, crushed
  • 12 cup butter
  • 13 cup milk
  • 1 teaspoon vanilla

Directions

  1. 1
    Grease 9'x13' pan and place 1/2 cup of crushed graham crackers on bottom of pan.
  2. 2
    Boil sugar, butter, milk and vanilla on stove for 5 minutes.
  3. 3
    Pour mixture over crackers and cover with other 1/2 cup of crackers.
  4. 4
    Refrigerate for 1 hour.
  5. 5
    Frost with cream cheese frosting or vanilla frosting.
  6. 6
    Cut and serve.

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