Georgia Peach Pie

5 ingredients
3 steps

Ingredients

  • 2 2/3 c. all-purpose flour
  • 1 tsp. salt
  • 1/2 c. regular Crisco
  • 1/2 c. butter flavor Crisco
  • 7 to 8 Tbsp. cold water

Directions

  1. 1
    Add and stir ingredients together.
  2. 2
    Take half of the pie crust and put in bottom of a 10-inch pie pan.
  3. 3
    Save the other half for top of pie.

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