German Apple Cake

10 ingredients
5 steps

Ingredients

  • 2 large eggs
  • 1 c. salad oil
  • 2 c. sugar
  • 1 tsp. vanilla
  • 2 c. flour
  • 2 tsp. cinnamon
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 4 apples, sliced thin
  • 1/2 c. nuts

Directions

  1. 1
    Beat the eggs and salad oil until light.
  2. 2
    Add all the following ingredients.
  3. 3
    Grease and flour a 9 x 13-inch or smaller pan.
  4. 4
    Pour mixture into pan.
  5. 5
    Bake at 350° for 45 to 60 minutes. Serve with whipped cream.

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