German Apple Cake

10 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1 c. salad oil
  • 2 tsp. cinnamon
  • 1 tsp. vanilla
  • 4 c. cooking apples, peeled and diced
  • 2 c. flour
  • 1 1/4 c. sugar
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/2 to 1 c. walnuts

Directions

  1. 1
    Beat eggs and oil until foamy.
  2. 2
    Add sugar, flour, cinnamon, soda, salt and vanilla.
  3. 3
    Add apples and nuts.
  4. 4
    Pour into greased 9 x 13-inch pan.
  5. 5
    Bake at 350° for 50 to 60 minutes.
  6. 6
    Cool.
  7. 7
    Serve with ice cream or whipped cream, or frost.

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