German Apple Cake

14 ingredients
5 steps

Ingredients

  • 2 eggs (3 if small)
  • 2 c. sifted flour
  • 1 c. salad oil
  • 2 c. sugar
  • 4 c. thinly sliced apples
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 to 1 c. walnuts
  • 2 small pkg. cream cheese
  • 3 Tbsp. melted butter
  • 1 tsp. vanilla
  • 1 1/2 c. powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all ingredients together with a spoon (do not use mixer).
  3. 3
    Batter will be stiff.
  4. 4
    Spread in greased and floured 13 x 9 x 2-inch pan or Bundt pan.
  5. 5
    Bake for 45 to 60 minutes.

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