German Cake

9 ingredients
3 steps

Ingredients

  • 1 lb. brown sugar
  • 2/3 c. butter
  • 3 eggs
  • 2 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Cream butter and sugar; add eggs; beat well.
  2. 2
    Add dry ingredients and vanilla; add nuts.
  3. 3
    Bake in a 10-inch pan for 45 minutes at 300°.

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