German Chocolate Cake

6 ingredients
5 steps

Ingredients

  • 1 c. chopped pecans
  • 1 c. shredded coconut
  • 1 box German chocolate cake mix
  • 1 stick margarine
  • 1 (8 oz.) cream cheese, cut into pieces
  • 1 (16 oz.) box powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix pecans and coconut.
  3. 3
    Place in bottom of a greased 9 x 13-inch glass pan.
  4. 4
    Prepare cake mix according to directions.
  5. 5
    Spoon over pecan mixture.

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