German Chocolate Cake(Easy)

7 ingredients
5 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 box powdered sugar
  • 1 (8 oz.) cream cheese
  • 1 stick margarine
  • 1 1/2 c. coconut
  • 2 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Flour and grease 9 x 13-inch pan.
  2. 2
    Spread coconut and pecans on bottom.
  3. 3
    Mix cake batter according to directions and pour over nut mixture.
  4. 4
    Mix together cream cheese, powdered sugar and vanilla. Spread over cake mix.
  5. 5
    Bake at 325° for 40 to 45 minutes.

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